Carbone Riviera Arrives at the Bellagio With a Yacht and Front-Row Fountain Views
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Brought to life by the world-renowned Major Food Group, CARBONE Riviera is the dazzling reinvention of Bellagio’s most storied dining room as a seafood destination without equal. This new member of the CARBONE family stays true to its iconic New York-Italian lineage while showcasing an array of meticulously sourced, masterfully prepared luxury ingredients flown in daily from oceans near and far. It is a culinary experience with splendor in every detail, one that conspires with the Fountains of Bellagio to give guests the kind of Las Vegas night they only thought was possible in the movies.
An Instant Classic
Dinner with us is an occasion. A nightly selection of “Delicacies from the Sea” prepared with the finest seafood in the world sets the tone. The meal proceeds with antipasti like the Lobster Polpette Fra Diavolo, Macaroni including the Black Truffle Tortellini, and a signature whole-fish program showcasing a stunning variety of options. Throughout, CARBONE classics and a collection of new coastal-inspired indulgences make for a menu that offers everything and more.
The Experience
A night at CARBONE Riviera is orchestrated by Service Captains who anticipate every need. These virtuosos of the table-side presentation embody the restaurant’s extravagant spirit. They are consummate hosts, guided by a simple mantra: “I want to get you exactly what you want tonight.”
The Scene
Designed by the internationally renowned Martin Brudnizki, CARBONE RIVIERA ushers in a wondrous new chapter for the most storied dining room in Las Vegas. Guests are greeted by the sight of a towering seafood display that sets the stage for an evening of elegant abundance that unfolds against an unforgettable tableau.
Hours & Information
3600 S Las Vegas Blvd
Las Vegas, NV 89109
DINNER
Monday - Sunday
5:00pm - 11:00pm
DRESS CODE
Guests are encouraged to dress for the occasion. Any guest who does not appear sufficiently well-presented may be refused entry. No shorts, open-toed shoes, or tank tops. Athletic wear and baseball caps are kindly prohibited.
RESERVATIONS
Please note, reservations for Carbone can be made directly through our website, authorized reservation platforms such as Resy, Opentable or Dorsia, or by contacting our restaurant teams via email at reservations@carbonedallas.com. We cannot guarantee the validity of reservations made through any other channels and hereby disclaim all liability in connection with your use of unauthorized channels to book a reservation. If you are not sure whether a reservation is valid or have any questions related to making a reservation, please contact us at reservations@carbonedallas.com.
Major Food Group
Founded a decade ago by Jeff Zalaznick, Chef Mario Carbone, and Chef Rich Torrisi, Major Food Group has consistently delivered the most celebrated, innovative, and exciting culinary experiences in the world. Together, the three visionary leaders deliver exceptional, delicious food and hospitality concepts that delight guests, define categories and, while creating distinguishable sense of place in every city, establish new standards for the industry. While each brand this creative team brings to life is distinct, they all reflect MFG’s refined, celebratory, and thoroughly contemporary approach to its craft.
